restaurant-botanic---autumn-'25 - Flipbook - Page 2
Table of Contents
Beverage Pairings
3
Cocktails
4
Beer
5
Non-Alcoholic Drinks
5
Sake By The Glass
6
Wines By The Glass
6-8
Champagne
9-10
Sparkling Wine
11
Riesling
12
Pinot Gris & Grigio
13
Sauvignon Blanc
13
Sémillon
13
Italian White Varieties
14
Other White Varieties
15-16
Chenin Blanc
16
Chardonnay - Australia
17
Chardonnay - International
18
Skin Contact Wines
19
Rosé
20
Pinot Noir - Australia
21
Pinot Noir - International
22
Grenache & Grenache Blends
23
Italian Varieties
24
Other Red Varieties
25
Shiraz & Syrah
26
Cabernets & Friends - Australia
27
Cabernets & Friends - International
28
Dessert Wine By The Glass
29
Dessert Wine By The Bottle
30
Spirits
31-32
Whiskey
32
2
